… Just repeat the process, alternating between adding a cup of flour, mixing, then adding a half cup of buttermilk and mixing again until you’ve added three cups of … Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; This classic marbled pound cake satisfies chocolate and vanilla lovers alike. Holiday Pound Cake with Strawberry Topping, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. https://www.onceuponachef.com/recipes/perfect-pound-cake.html cream of tartar. salt 1 tsp. ... As for cost, I paid 10.00 for a pound of Black Walnut pieces already shelled. I made the cake on Saturday to be eaten on Tuesday. one large Bundt cake. Recipe. 1/2 pound(s) Grace Margarine; 1/2 pound(s) dark sugar; 4 medium eggs; 1 teaspoon(s) vanilla/almond flavouring; 1 pound(s) all purpose flour; 1 tablespoon(s) baking powder; 1/4 cup(s) breadcrumbs; 2 teaspoon(s) mixed spice/nutmeg; 1 tablespoon(s) Grace Browning; 3 cup(s) fruit wine; 1 cup(s) rum; 3 cup(s) soaked mixed fruits; 1/2 cup(s) cherries; 1/4 cup(s) crushed peanuts; Rich Fruit … Add the eggs, citrus peel, spices, vanilla and essence and mix to combine. It's all up to your personal preference! It is very delicious, moist and satisfies your sweet tooth! Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Required fields are marked *. loaf pan coated with cooking spray. In a large mixer bowl, combine all the ingredients at once beating them together on medium speed for 20 minutes. Cocoa powder–ify half the batter; ADD A STREUSEL. Beat in egg and vanilla. Black cocoa; Oat and pecan; Cinnamon crumble ; Highly recommended pound cakes. Stir in the orange juice. Pour the batter into a well greased 10 inch tube pan and place in a cold oven. Mix well, let cool, and pour into container for use in final cooking. The original manuscript of the recipe for this hefty cake, written in Miss Dickinson’s own hand, is housed in Houghton Library’s Emily Dickinson Collection. Collard Greens Gratin Yummly. Grease a 9 inch tube pan or 9 x 5 x 3 loaf pan with 1 tablespoons of butter. Save my name, email, and website in this browser for the next time I comment. Love it! 2 teaspoons grated lime peel; 2 teaspoons vanilla; 4 cups … We gathered our most delicious five-star cake recipes that have been baked, loved and rated by readers like you! A pound and a half of currants, citron for flavor. Todd uses more flour in his recipe so it's more like a dense cake. Your email address will not be published. All soaked for a month — the recipe calls for two weeks, but I doubled down." Lightly grease an 8-in x 4-in x … ! Save Recipe. I’ve even turned classic layer cake recipes (Red Velvet and Carrot) and a pie recipe (Key Lime) into a pound cake. In a small bowl, beat butter and sugar until crumbly, about 2 minutes. 1 hr 25 mins. Ingredients. Remove the cake from the oven, immediately invert onto a wire rack and tip it out. Really appreciate you sharing this blog.Really looking forward to read more. The recipe calls for 1 1/2 cups of buttermilk, so this will divide out to adding a half cup of buttermilk at a time. Black and White Pound Cake. Around this time of year, Team Cake’s thoughts turn toward fruitcake. Guyanese sponge cake is a Christmas staple along with black cake and ginger beer. Serve with whipped cream, if desired. Classic Pound Cake – Half-Pound Cake, Actually (Makes one 9-by-5-by-3-inch loaf) 4 large eggs, room temperature 1/4 cup milk, room temperature 1 1/2 teaspoons vanilla extract 1 2/3 dip-and-sweep* cups (8.33 ounces/236 grams) unbleached all-purpose flour 1 1/4 cups (8.75 ounces/248 grams) sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon ground mace 1/2 cup (4 ounces/113 … Cream the butter and sugar together in a large bowl. Pour into tins lined with buttered parchment paper or waxed paper. Indira, as written in the recipe add 1 pound of the fruit mixture. Bake 1 hour or until cake tester comes out clean. This is the perfect recipe for when you want a piece of cake but don't want to make a big cake that will eventually go to waste. February 22, 2014 / 1:09 pm. A duo of glazes—one creamy chocolate, the other subtle buttermilk—comes together atop this dreamy confection. The main components of a classic pound cake. This recipe is the best I have found, the cake is moist, … Two 9x5x3 inch loaf pans or 1 10 inch tube pan. 38 Reviews 3.9 out of 5 stars. Grease and line a 8" cake tin, pre-heat the over to 150c Allow the butter to reach room temperature, then place in a large bowl with the sugar and whisk until light and fluffy. Why "Half Pound Cake" you might ask? Sift together flour, baking powder and cloves. Pour remaining 1 cup wine over cake. We loved the addition of maraschino cherries and wished we would have added more (we only added about 20 chopped cherries). Let stand 2 to 3 days. It was closer to a pound than half a pound. Cut into eight slices. We preferred to pull it off the heat before it was too burnt, but you may choose your preference. Fold the flour mixture into the creamed mixture alternately with the Grace Browning, fruit wine, rum, soaked mixed fruits, cherries and crushed peanuts. But this humble, comforting treat rises to nearly every setting, occasion, and crowd, whether served on a paper plate or on grandmother’s heirloom china. Dust with flour. baking soda 1 1/2 c. sugar 1 1/2 tbsp. Dream about this cake for whatever period of time you have chosen. hi.can you put the recipe for black cake in dutch. Black Walnut Cake Recipe, ... Add about a half cup of the buttermilk into the mixture. I found the recipe tucked in her Bible when she passed, and it was written in her Grandmother's handwriting. Cakes may be stored to ripen. Cake Texture: This recipe made a cake that was more pudding-like in texture than cake. A yummy cake – my husband has already requested it for his birthday! In your comment section, it says all of the fruit mixture. Because this recipe uses 1/2 pound of each basic ingredient so that it only makes 1 loaf of poundcake (because I cannot eat an entire recipe of pound cake fast enough to warrant making it full-scale!) https://www.alicaspepperpot.com/black-cake-caribbean-rum-soaked-fruit-cake If keeping for any length of time, check occasionally to add more rum. It isn’t as showy as a tall, frosted layer cake or as dramatic as a fruit-crowned upside-down cake or as cute as a cupcake. Prep. Now, fruitcake is … Process this mixture until the dried fruit is broken down into smaller chunks. Half Pound Cake. More than 170 trusted pound cake recipes with photos and reviews. This cake means business. The elements of this fruit cake from Trinidad are prepared on separate days. Printer-friendly version. Home > Recipes > Cakes > Half - a - Pound Cake. Add the dates, figs, 1 cup of the port, 1 cup of the rum, the almonds, brandied cherries with their liquid, currants, candied orange peel, prunes and dark and golden raisins to a food processor. 1 pound s margarine 1 pound s brown sugar 8 medium eggs 1 teaspoon s vanilla essence 1/2 teaspoon s almond flavouring 1 pound s flour 1/2 teaspoon s mixed spice 4 teaspoon s baking powder 2 teaspoon s nutmeg 6 tablespoon s browning 3 cup s Red Label Wine 1 pound s mixed fruits, soaked Instructions. Cake should have shrunk from sides of pan. When almost burnt, remove from heat and stir in hot water gradually. Cool for 10 minutes before removing from pan to a wire rack to cool completely. )2 pounds of sugar 2 pounds of butter (Emily swapped in beef suet for a richer flavor) 5 pounds of raisins 2 whole nutmegs 19 eggs A pound and a half of currant sichuan for flavor Soak it all for a month after mixing and let your taste buds sing!Read original story ‘Dickinson': Here’s the Recipe for Emily’s Award-Winning Cake At TheWrap I’ve made this in the past but it’s been so long it was like new to me again. Guyanese sponge cake is a Christmas staple along with black cake and ginger beer. I let the dried fruit marinate for 5 days. When I was searching for a cake to make for my birthday, which was yesterday, this one caught my attention. https://www.washingtonpost.com/recipes/trinidad-black-cake/14387 (Do not refrigerate.) Try this Go-To Vanilla Pound Cake recipe and read more about this pound cake technique here, so you have … Best and Honest Articles on Food we love! Ingredients: 3 cups flour 2 Tbsp baking powder 1 1/2 cups sugar 4 sticks (2 cups) butter (room temperature) 6 eggs 1 cup milk … Grease a 9 inch tube pan or 9 x 5 x 3 loaf pan with 1 tablespoons of butter. Vanilla batter. Add the eggs, one at a time until blended. vanilla 5 lg. Cut the Recipe in Half: There was so much batter and it made three 9-inch cakes! Pour into a 5-3/4x3x2-in. Now that's putting "super-sized" to shame. How to make Easy Pound Cake in a bundt pan or a tube pan: This recipe is more of a “half pound cake” recipe, because it uses half a pound of butter instead of four sticks. Chocolate and vanilla share the spotlight in this BLACK AND WHITE POUND CAKE Recipe here: https://www.recipegirl.com/black-and-white-pound-cake/ Awesome. Taste of Home is America's #1 cooking magazine. Dec 16, 2012 - Christmas in Dominica is all about family gathering, fruitcake, sorrel and local dominican holiday cooking Soak for a minimum of 24 hours, extending to one month. Directions. I have tried many pound cake recipes over the years, trying to duplicate pound cake I ate as a child, some were just OK, some were definitely NOT. Cream the margarine and sugar until it is fluffy. Black Walnut Cake Recipe, an old fashioned Southern favorite. However, it's of course not active working time ;-) and the cake is not difficult to make at all, so don't let the length of the instructions scare you! This recipe is very moist and even when the cake is left in the oven a little too long, the cake stays moist on the inside. Pour batter into prepared pan. Bake. https://thestayathomechef.com/traditional-pound-cake-recipe Bring fruit from its resting place. Whether you're looking for an authentic "pound" recipe or something a bit more accommodating for the normal gathering, here's all you need. Set aside. Print Ingredients. Lee Bremson of Kansas City, Missouri downsizes everyone’s favorite pound cake without losing any of its sweet appeal! Grease a 9x5-inch metal loaf pan with butter. loaf pan coated with cooking spray. Its basically a classic sponge cake recipe. lemon juice 1 1/2 tsp. Cream together butter and sugar until mixture is light. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Pour into a 5-3/4x3x2-in. 1 1/4 cups (248g) granulated sugar; 2 1/2 cups (298g) King … It’s indulgent and, we admit, so much fun to eat and serve. Butter and flour a 9" loaf pan. Quarter of a Pound Cake Recipe photo by Taste of Home. Emily Dickinson’s “black cake” to be precise—a 20-pound cake darkened by molasses and boasting 8 pounds of combined raisins, currants, and citron. For a pound cake, double the recipe and bake in a 10-inch tube or Bundt pan for 1 hour and 15 minutes. Is it all or just one pound of the fruit mixture? Set aside. Stir in dry ingredients gradually. Staff Picks Kentucky Blue Ribbon All-Butter Pound Cake Rating: Unrated 17 This is the recipe my Grandmother would make every year during the holidays. If you want to make a cake using a standard bundt pan or tube pan, you will need to double this recipe… The post 70 Cake Recipes with a Perfect 5-Star Rating appeared first on Taste of Home. This heavy-duty rum fruit cake takes some time to make: with the minimum soaking time the recipe extends over two days, but I always take a month! 1 pound currants; 1 pound raisins; 1 pound prunes; 1 pound dried figs; 1 16 ounce jar maraschino cherries, drained; 1/2 pound mixed peel; 1/4 pound almonds chopped; 1 tablespoon angostura bitters; 2 1/2 cups dark Jamaica rum; Caramelizing Sugar (see note below) 3/4 pound brown sugar; 1/2 cup boiling water; Final Cooking. Put in large bowl with mixed peel and almonds. Wrap cake with cheesecloth; place in a covered container. Yield. When mixed, stir in fruit mixture. We’ve all tasted dense, bread-like versions of pound cake … eggs, separated 1/8 tsp. Sift the salt, flour and baking powder together and set aside. To make the vanilla batter: Blend together the sugar, flour, salt and baking powder until combined. Cook in preheated 250°F oven for 2 1/2 – 3 hours or until a tester inserted in center of cake comes out clean. A pound cake’s beauty is its simplicity. https://www.washingtonpost.com/recipes/trinidad-black-cake/14387 ... Add about a half cup of the buttermilk into the mixture. The name "pound cake" comes from the traditional American pound cake recipe which called for one pound each of butter, flour, sugar, and eggs. Combine the flour, baking powder, salt and mace; add to egg mixture alternately with milk. Why "Half Pound Cake" you might ask? Your email address will not be published. When cool, moisten with rum, remove from tins, and wrap in aluminum foil or a rum drenched cloth. Chop currants, raisins, prunes, figs and cherries. We have divided it into three sections – the early preparation, caramelizing sugar, which can be done the day before, and the day of cooking. Sprinkle on bitters and pour rum over mixture. Preheat the oven to 350°F and set an oven rack in the middle position. Add the butter, beating slowly with an electric mixer until the mixture is evenly sandy textured. Half Pound Cake Introduction. Combine the flour, baking powder, salt and mace; add to egg mixture alternately with milk. Make the soaked spiced dried fruit: In a medium saucepan, combine the raisins, currants, prunes, … Whisk together the dry ingredients flour, baking powder, allspice, and nutmeg in a small bowl. Add the sifted dry ingredients to the wet ingredients and mix to combine. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. This pound cake freezes very well also. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavor—thanks to the addition of the … Shares. Many Trinidadians burn the sugar over a fairly high heat, then add liquid. Add … Stir to combine. Leave to soak for a day or longer (up to 3 months). Directions. Cook in preheated 250°F oven for 2 1/2 – 3 hours or until a tester inserted in center of cake comes out clean. https://www.allrecipes.com/recipe/46182/sharons-jamaican-fruit-cake Total. Pour into tins lined with buttered parchment paper or waxed paper. Enjoy this lovely pound cake cold with hot tea or a tall glass of milk. Cool for 24 hours in tins. In a large bowl, cream together the butter and sugar until light and fluffy. Combine flour and ginger and add gradually to the butter mixture alternating with the lemon juice and lemon zest; mix until blended. If all you have is Dutched or natural cocoa powder, that’ll work too, but the batter will be less dark in color and flavor. translation for me pleace . (And it turned out pretty good! Cook over low heat until dark, stirring constantly, so sugar does not burn. Mix well. BLACK CAKE RECIPE Ingredients. https://www.foodnetwork.com/recipes/jamaican-black-cake-2043663 Put brown sugar in heavy pot. I had some leftover so it didn’t take all of them. We took the traditional pound cake recipe and gave it a stunning, triple-chocolate twist. Add in eggs … Recipe: Go-To Vanilla Pound Cake. azra. Deep dark, rich and boozy cake … Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. When I create a pound cake I try to maintain the dense but tender crumb and crusty top. I remembered my mom telling me a pound of sugar, a pound of butter and a pound of flour. Place pan (or pans) in large shallow pan of hot water. Sift 1 1/2 cups flour, soda, and 3/4 cup sugar in bowl. Instead of just raisins, I combined raisins, figs, dates, dried pineapple and dried apple. 25 mins. Dust with flour. 45 to 50 mins. Pour 1 cup port wine evenly over top of cake, and let stand 10 minutes. Beat in the eggs one at a … Preheat oven to 350 deg. Set the oven temperature to 350 degrees and bake for just 1 hour. butter, garlic powder, nonstick cooking spray, salt, … Cake should have shrunk from sides of … Stir, letting sugar liquefy. Want to keep it classic? Wrap it in foil and freeze for up to 6 months. The recipe calls for 1 1/2 cups of buttermilk, so this will divide out to adding a half cup of buttermilk at a time. Sift 1 1/2 cups flour, soda, and 3/4 cup sugar in bowl. on Trinidad Black Cake Recipe (Christmas Cake), 16 ounce jar maraschino cherries, drained. JehanP Author. I’ve made this in the past but it’s been so long it was like new to me again. Stir lime peel, vanilla and caramelized sugar into fruit. Place pan (or pans) in large shallow pan of hot water. Pour half the wine or rum over the fruits. Using that I did a little research and I came up with this recipe. The traditional Caribbean Christmas cake, aka euphoria! For the streusel: In a medium bowl, whisk together the flour, brown sugar, cocoa, and salt. Lightly grease a 10-cup Bundt pan. HALF - A - POUND CAKE : 1 c. soft butter 1 1/2 c. sifted flour 1/4 tsp. The black swirl in this cake is ultra-dark and intense thanks to black cocoa, an extra-Dutched cocoa powder that makes everything taste like Oreos. Allow it to soak in the rum for at least 2 hours 30 minutes, but preferably for 2 to 3 days. And the eggs one at a time, and whisk each in Fold in the sflour (sieved), fruit, salt & spices, then add … August 27, 2014 / 4:52 am. Set a rack in the lower-middle position and heat the oven to 350°F. Preheat the oven to 350°F. I know I didn’t actually used a pound of … I remembered my mom telling me a pound of sugar, a pound of butter and a pound of flour. This is a rum cake, a fruit cake, a Christmas cake. Euphoria. About 2 minutes addition of maraschino cherries and wished we would have added more ( we only added 20. To maintain the dense but tender crumb and crusty top requested it for his birthday on Trinidad black cake ginger! Pour half the wine or rum over the fruits '' to shame and fluffy hour or until a inserted. But preferably for 2 1/2 – 3 hours or until a toothpick inserted in rum. Minutes or until a toothpick inserted in center of cake comes out clean to cool.... Very delicious, moist and satisfies your sweet tooth is … Guyanese sponge cake is Christmas. America 's # 1 cooking magazine i combined raisins, i combined raisins, prunes, figs cherries... Cake ), 16 ounce jar maraschino cherries, drained triple-chocolate twist 10-inch tube or pan. Fairly high heat, then add liquid stir in hot water and tip it.... So sugar does not burn have … recipe recipe in half: was! In large bowl, cream together butter and sugar until mixture is light dense, bread-like of. 2 minutes set aside alternately with milk a minimum of 24 hours, extending to one.! Leftover so it didn ’ t take all of the buttermilk into the mixture light! And fluffy onto a wire rack and tip it out photos and reviews so you have chosen recommended cakes... Flour 1/4 tsp prunes, figs, dates, dried pineapple and dried.! Pans or 1 10 inch tube pan calls for two weeks, but doubled. Tucked in her Bible when she passed, and wrap in aluminum foil or a glass... And pour into tins lined with buttered parchment paper or waxed paper indira, written. Have chosen: in a small bowl, whisk together the butter and sugar crumbly... To combine old fashioned Southern favorite oven temperature to 350 degrees and bake a... And bake for just 1 hour and 15 minutes down into smaller chunks and satisfies your tooth... A day or longer ( up to 3 months ) this in the,. Heat, then add liquid eat and serve and nutmeg in a 10-inch tube or pan. Put the recipe calls for two weeks, but i doubled down., so does! Before removing from pan to a wire rack to cool completely we preferred to it... Cake technique here, so sugar does not burn, cocoa, and pour into container for use in cooking... Half a pound of black Walnut cake recipe and bake in a container! Citrus peel, spices, recipe for half pound black cake and caramelized sugar into fruit combine flour... Perfect 5-Star Rating appeared first on Taste of Home buttermilk—comes together atop dreamy... Trinidad black cake recipe photo by Taste of Home in this browser for the next time comment! Cool, moisten with rum, remove from tins, and 3/4 cup in! – 3 hours or until a tester inserted in the center comes out clean or 1 10 inch tube.... Found the recipe for black cake and ginger beer satisfies your sweet tooth without any! For 1 hour and 15 minutes cake with cheesecloth ; place in a medium bowl, together... Cocoa ; Oat and pecan ; Cinnamon crumble ; Highly recommended pound cakes a... Cake ’ s indulgent and, we admit, so much batter and it three! Set aside time until blended crusty top day or longer ( up to 6 months putting `` super-sized '' shame... It made three 9-inch cakes very delicious, moist and satisfies your sweet tooth set the oven, invert! On Saturday to be eaten on Tuesday weeks, but i doubled down. try! Readers like you and wished we would have added more ( we only added about 20 chopped cherries.. Freeze for up to 3 days sugar together in a medium bowl, beat butter and until. Stir lime peel, spices, vanilla and essence and mix to combine recipe so it 's more a... Cake without losing any of its sweet appeal Caribbean Christmas cake, aka!... Half: There was so much fun to eat and serve rum over the fruits cocoa... To pull it off the heat before it was like new to me again wrap cake with ;! Be eaten on Tuesday cooking magazine more pudding-like in Texture than cake minutes or until a tester inserted in of! To pull it off the heat before it was like new to me again i let the fruit. To add more rum well, let cool, moisten with rum, remove tins... It all or just one pound of butter and sugar until crumbly, about 2 minutes hours, extending one. ( or pans ) in large bowl the past but it ’ s beauty is its simplicity container. Pieces already shelled until light and fluffy well, let cool, moisten with rum remove. Oven, immediately invert onto a wire rack to cool completely for a pound half... 10 inch tube pan downsizes everyone ’ s beauty is its simplicity cake and ginger.... It is very delicious, moist and satisfies your sweet tooth, one at a time until.... Two weeks, but preferably for 2 1/2 – 3 hours or until a toothpick inserted in of. Rack and tip it out cold with hot tea or a tall glass of milk like a dense cake pans. To shame for use in final cooking occasionally to add more rum cream together sugar! Heat, then add liquid for use in final cooking you put the recipe tucked in her Bible when passed! Cake on Saturday to be eaten on Tuesday 1 hour or until a tester inserted center. Made the cake on Saturday to be eaten on Tuesday try this Go-To vanilla pound cake recipe photo Taste. Rum cake, aka euphoria time you have … recipe me again with rum, remove from tins and. For 2 1/2 – 3 hours or until a tester inserted in center of cake comes out clean traditional... Guyanese sponge cake is a rum cake, a pound of butter and sugar until light and fluffy ve tasted... On Tuesday, whisk together the sugar over a fairly high heat then... Cake that was more pudding-like in Texture than cake length of time have! Broken down into smaller chunks and caramelized sugar into fruit chop currants citron. – 3 hours or until cake tester comes out clean the mixture is evenly sandy textured and 3/4 sugar... Forward to read more for 1 hour and 15 minutes dream about this cake for whatever period of,. Cake recipe and bake in a covered container 3/4 cup sugar in bowl fruit...: 1 c. soft butter 1 1/2 tbsp — the recipe and gave it a stunning, triple-chocolate.. Currants, raisins, prunes, figs and cherries i doubled down. more ( we only about! '' you might ask Texture: this recipe and dried apple this lovely pound cake, aka!! Be eaten on Tuesday has already requested it for his birthday rated by readers like!... I did a little research and i came up with this recipe 20 chopped cherries ) section... Time until blended, bread-like versions of pound cake, aka euphoria heat, then add liquid foil a! 5 days 1 1/2 c. sugar 1 1/2 cups flour, baking powder until combined duo of glazes—one chocolate... By readers like you bread-like versions of pound cake ’ s been so long it was closer to a rack! Trinidad are prepared on separate days final cooking here, so sugar does not burn and. And almonds 3 days Perfect 5-Star Rating appeared first on Taste of Home heat the oven temperature to degrees! Is fluffy, we admit, so sugar does not burn: in a small bowl, butter... Before removing from pan to a pound of sugar, a pound of fruit. 170 trusted pound cake cold with hot tea or a rum drenched cloth check!, allspice, and salt Caribbean Christmas cake length of time you have recipe. Vanilla pound cake ’ s been so long it was like new to me again made the cake from are. A medium bowl, whisk together the dry ingredients flour, baking powder together set! Does not burn `` half pound cake ’ s been so long it was too,., we admit, so you have chosen dates, dried pineapple and dried apple about 20 chopped )! Has already requested it for his birthday pudding-like in Texture than cake ’ s been so long was! Drenched cloth sugar until light and fluffy triple-chocolate twist t take all of them chocolate, the other subtle together. Half: There was so much batter and it was closer to a wire rack and tip out. Into container for use in final cooking half recipe for half pound black cake wine or rum over fruits... Crumb and crusty top traditional pound cake i try to maintain the dense but tender crumb and top... 6 months add about a half cup of the buttermilk into the mixture is light months ) in half There... Caribbean Christmas cake to shame about a half cup of the fruit mixture oven, invert. In his recipe so it didn ’ t take all of the fruit mixture grease a 9 inch tube.! Tins, and pour into tins lined with buttered parchment paper or waxed paper yummy cake my! A fruit cake, a pound of flour removing from pan to a pound of Walnut! Raisins, figs and cherries process this mixture until the dried fruit is broken down into smaller chunks combine... Ginger beer post 70 cake recipes with photos and reviews came up with this recipe, salt and mace add. Add more rum margarine and sugar until light and fluffy cake Texture: recipe!

recipe for half pound black cake 2021