This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). When they are tender, drain them in a colandar and let them STEAM. Extra seasonings: There are also all sorts of various seasonings that you can add to your mashed potatoes. A baked version of the favorite twice baked taters everyone loves. Yukon Golds make GOOD mashed potatoes. This is like the best parts of a loaded baked potato and traditional mashed potatoes all rolled into one. In a small saucepan heat butter and milk over low heat until butter is melted. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. They love it! For a creamier texture, use heavy cream in place of the milk. The potatoes and whole garlic … Great for preparing beforehand and then an easy 35-minute bake when company comes over. This is an easy take on mashed potatoes. Really, it looks just like a hot fudge sundae and when we got home we made our own version. With a table full of food, the most loved and devoured foods are side dishes. 16 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Don't let leftover mashed potato go to waste, make one of our comforting recipes. In a large pot, cover potatoes with water and add a generous pinch of salt. Pour the heated cream and melted butter over the potatoes. Perfect mashed potatoes. Creamy mashed potatoes with the velvety flavor of blue cheese! This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free. I have been looking for a recipe for good, old fashioned, mashed potatoes like mom used to make. Information is not currently available for this nutrient. How To Make Mashed Potatoes. Adding butter at the last minute makes them taste freshly mashed. (No problem with 'soupy' potatoes here...you even MAY have to add more milk than the recipe calls for. This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Percent Daily Values are based on a 2,000 calorie diet. Classic Mashed Potatoes Recipe. The leeks add a very mild oniony flavor. Tip in the créme fraîche and beat … Velvety mashed potatoes made with sour cream and chives! I have recently gone vegan, which I love, but I missed one of my favorite things, mashed potatoes. Sometimes the simplest recipes are the best! There are only 2 ingredients: potato and butter…or … Amount is based on available nutrient data. Remove from the heat, then mash potatoes using an electric hand whisk or potato masher. Place the potatoes in a large pan of water over a high heat. I have been making mashed potatoes like this for over 50 years...and it's the way MY mother made them. This recipe is a standard. They're really decadent: not too rich, but just rich enough, and perfect for any special occasion. It's straight forward and just plain delicious. The smudges and splatters show that Mom used it extensively to feed our large family. Tangy Mashed Potatoes (No. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Allrecipes is part of the Meredith Food Group. After that, only a quick splash of milk is needed. One thing I suggest doing differently is to add the butter to the potatoes first, then add heated milk as needed. Leftover mashed potato recipes. Enjoy! I decided to create a simple vegan and soy-free recipe for the non-chef - me! 2 pounds baking potatoes, peeled and quartered. My mom would be the first one to tell you that she’s not really a cook, but there are a few things that she makes better than anyone I know. Cooking Techniques 3 Ways to Make Delicious Mashed Potatoes in Advance. You can add a variety of cheeses, bacon, or chives. This recipe is often requested during Thanksgiving. Boil the potatoes gently until tender. I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). For extra fun, take your leftovers, add some milk or cream, reheat, and you've got a kickin' loaded potato soup! Info. The perfect mashed potato for your favorite gravy! Sour cream mashed potatoes, classic mashed potatoes, sous vide mashed potatoes—whatever the method, here are the best methods for making mashed potatoes in advance. Congrats! This one's for you, Bubby! Mashed potatoes that are lighter and fluffier. A slight twist to an old favorite, this cheesy recipe will surely set their mouths to watering. These are melt in your mouth mashed potatoes, and what could be better than potatoes in the slow cooker? Scallions also work well if you do not have chives on hand. TO DIE FOR. Specifically, these Easy Creamy Mashed Potatoes… (I've had my share of 'gummy' and 'soupy' mashed potatoe in my time :) Oh! Start them off in COLD water so everything will reach boiling at the same time. Drain the potatoes in a colander and transfer back to the pot. Add comma separated list of ingredients to include in recipe. You can make these ahead several days and store in the fridge. Pour over the flavoured cream and mix well. These are also terrific topped with green onions. Add comma separated list of ingredients to include in recipe. An essential side to roast dinners and formal holiday meals, they can be made many different ways, with a … Go for a classic recipe, or switch it up with a creative twist. This is a simple, quick recipe that is a definite people-pleaser. Put diced potatoes into medium saucepan and fill with cold water Add large pinch of salt Turn heat to high and bring to boil Reduce to a simmer and cook until very tender, about 10 minutes Everyone loves good mashed potato. When they are tender, drain them in a colandar and let them STEAM. Mash the potatoes with a potato masher, potato ricer, or by pushing through a fine mesh sieve with a spatula. Drain in a colander and … Yukon Golds make GOOD mashed potatoes. Notice the recipe called for BAKING potatoes. this link is to an external site that may or may not meet accessibility guidelines. Thanks! Mashed potatoes are very forgiving, and with a good masher, hot potatoes and enough butter and salt, cooks can accommodate religionists of the fluffy style and partisans of the creamy and dense Be openhanded with salt and butter but stingy with milk, which will flatten out the bright, earthy potato taste (And for everything you need to know to make perfect potatoes, visit our potato … Read our picks for the best potato mashers to make cooking your favorite recipes that much easier. If you’re a fan of buttery, creamy mashed potatoes that you thought only grandma or a five-star steakhouse could execute to perfection, I’m here to share my tips for success for how to make the best mashed potatoes. She taught me this simple recipe … Deluxe Mashed Potatoes. You can peel the skins if you prefer. Hold Potatoes on "Warm": Mashed potatoes can be held on the "warm" setting of your slow cooker for up to two hours or so without noticeable loss of flavor or texture. I use organic ingredients, but it is not required! This dish seems to go well with German-inspired dishes. Over the top!!! Cover 2 pounds whole russet or Yukon gold potatoes with cold salted water; simmer 45 minutes. The Best Main Dish With Mashed Potatoes Recipes on Yummly | Veal And Mashed Potatoes With Peas, Fillet Steak With Onion And Red Wine Sauce And Mashed Potatoes Recipe, Chamberlain’s Pork Mignon With Lobster And Crabmeat Dynamite And Wasabi Mashed Potatoes These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients. Can be made ahead of time! We had this at the New York State Fair. It is very quick, easy and delicious. The texture is as delightful as the flavor combination. this link is to an external site that may or may not meet accessibility guidelines. Cook in a large pan of boiling salted water over a medium heat for 15 to 20 minutes, or until tender. Just a warning: they are addictive! They are always a hit with company. And if this is for a special occasion...use cream instead of milk. Season with salt and pepper to taste. A little something different from traditional mashed potatoes, for the Instant Pot®. —Helen McGeorge, Abbotsford, British Columbia You won't miss any of the flavor in this healthier version of mashed potatoes. That way you get all of the butter in the mashed potatoes and can add just the right amount of milk for the correct texture. My dad has always been a meat-and-potatoes guy, so many years ago she figured out how to make a killer roast, dinner rolls, and mashed potatoes. Great basic recipe. When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. This recipe is not bad but I added all the milk in and the mash potato became too runny (like soup). Russet potatoes are blended with roasted garlic, butter and milk. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Reduce heat to medium-low; cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork. You saved Basic Mashed Potatoes to your. They’re as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.. A good way for the little ones to eat their spinach! This mashed potato recipe takes things over the top to pack in as much flavor as possible. Then maybe u'll love it. Add the steamed potatoes and mash and season. Before serving, reheat. Chef Cory York of award-winning Deep Blu Restaurant in Orlando teaches us how to make the very best mashed potatoes recipe without milk. Start them off in COLD water so everything will reach boiling at the same time. Heating the milk and butter is a must, I didn't realize what a difference it would make, my potatoes were not gummy and they stayed hot longer. There isn't enough butter in these mashed potatoes, you should have a least a stick of butter. When my grandchildren come for dinner, I have to double this recipe. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. Try a crispy potato cake, turn it into a pie topping or a tasty croquette. This was one of my mother's best recipes. (Why wash another pan?) Drain and return potatoes to pot. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). It's totally tasty and everyone will rave! Today I'm sharing with you a recipe for how to make perfect mashed potatoes! … Mashed Potatoes are super simple to make with very few ingredients. Bring to a boil and cook until totally soft, 16 to 18 minutes. If you're watching your calories etc, try substituting the potatoes starchy cooking water for most of the milk. I also add in chopped onion and a bit of diced garlic sometimes, too. Simple and delicious. Season to taste with salt and pepper, stir again and serve. These red-skinned mashed potatoes are just the creamiest. Heston Blumenthal shows you how to make perfect mash and Delia makes a garlic version, while James Martin does an easy recipe for champ. She never wrote it down for me, so after she passed away I recreated it perfectly. Smash the potatoes to mostly lump-free before adding the butter and milk. Your daily values may be higher or lower depending on your calorie needs. For this recipe to be a success, you have to know a little about potatoes. Great recipe for "good old fashioned" mashed potatoes! This is a basic but tasty recipe; feel free to update with your own ingredients. All you need to know for mashed potatoes that will steal the show. If baking cold, let stand 30 minutes first. To arrive at the very best mashed potatoes recipe, we conducted a series of taste tests. Put them through a potato ricer as quickly as possible and return them to the saucepan. I guarantee that these are the best potatoes you've ever tasted. A great make-ahead recipe, and a nice amount of extra flavor instead of your standard mashed. This is it. If you love good, old fashioned mashed potatoes this is the perfect recipe. 3) 1. They will be soft and mash easily. This recipe came out of my mother's cookbook. Simple and delicious. I use homemade mashed potatoes, but instant work just as well. Great mashed potato recipes are a must-have in your recipe roster. Just add a little milk a time until u think it's the texture u want and that's it. These potatoes are full of creamy sour cream, cream cheese, and buttery goodness contrasted with rich roast garlic. If you love good, old fashioned mashed potatoes this is the perfect recipe. Add comma separated list of ingredients to exclude from recipe. Not only is this a delicious alternative to regular mashed potato recipes, but it's a very user-friendly way to serve your potato side dish. Ingredients for Mashed Potatoes Recipe: 4 lbs (12 medium) russet potatoes, peeled 1 1/4 cups hot milk (we used whole milk) 2 sticks (1 cup) unsalted butter at room temperature (not melted) Nutrient information is not available for all ingredients. Heat the milk and butter in a small pan, then pour over the potatoes. Add some oomph to those boring mashed potatoes! Great recipe for "good old fashioned" mashed potatoes! Mashed potatoes have earned a perennial spot on the classic American Thanksgiving menu, and for good reason ― they’re creamy, buttery and relatively easy to make.But thanks to the pandemic, 2020 is the year to change up the way you do the Thanksgiving feast. For a creamier casserole, use a potato masher and mash potatoes thoroughly. Add potatoes and cook until tender but still firm, about 15 minutes; drain. I guarantee that these are the best potatoes you've ever tasted. Red potato skins are full of flavor! ^-^. Allrecipes is part of the Meredith Food Group. It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious. The real key to making the BEST creamy mashed potatoes … You just can't go wrong with this classic recipe for comfort food! So here it is - a nice base recipe if you are lactose intolerant (like my son) and/or vegan. Perfect for the any time of the year! Take about 8 cloves of raw garlic and throw them into the water with the potatos and let them cook together. Classic. I make mashed potatoes all the time and everyone just loves my potatoes. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. The potatoes pressure cook away while you focus on other things. Tips: The hotter the potato when you put it through the ricer, the fluffier the mash, so move fast once the potatoes have been drained. Red ones will be gummy. You can make them in the Crock Pot or Instant Pot, but I really do think the best mashed potatoes are a simple classic.. However, note that the … Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Baked chantilly mashed potatoes with a cheese topping. These garlic mashed potatoes are rich and very tasty! I'll say not to add all the milk this recipe suggested. Hope you like! They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy. Mashed potatoes are the ultimate comfort food. Sigh. While the potatoes are steaming, heat the butter and milk in the same pot you cooked the potatoes in. The more steam is gone, the more the potatoes will absorb the milk. This was my grandmother's famous dish that my whole family just loved. Add the cubed … Swanson® Unsalted Chicken Stock is combined with potatoes, low-fat sour cream and a low-sodium ranch mix and topped with turkey bacon. These are the best I've had! The perfect mashed potato for your favorite gravy! 257 calories; protein 5.6g; carbohydrates 43.7g; fat 7.2g; cholesterol 20.1mg; sodium 76.1mg. It's straight forward and just plain delicious. The tarragon really comes through to make a flavorful main dish. —Vivian Bailey, Cedar Falls, Iowa You just can't go wrong with this classic recipe for comfort food! When we saw the sign Hot Beef Sundae, we were both curious. Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven. Add a pinch of salt and bring to the boil. Add comma separated list of ingredients to exclude from recipe. Once you mash it up, you can return insert back to the pot, reattach the lid, and place it on the Keep Warm function until you are ready to serve. For a variation, serve in a casserole dish, and refrigerate overnight. This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Then use a strong wooden spoon (a metal spoon might bend) to beat further. Mashed potatoes can be made almost completely ahead. The secret to making these potatoes extra-flavorful is cooking them in chicken broth. Add milk … Mashed red potatoes: If you happen to be partial to red potatoes, this recipe will also work well using 100% red potatoes. Peel the potatoes, chopping any larger ones so they’re all a similar size. Cream cheese gives them a richer flavor. I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). Bring a pot of salted water to a boil. Basic mashed potato recipe with a rich curry flavor. This is a healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies. Drain, peel … We use red potatoes with the skin on for that true steakhouse-style experience. Now I prepare this recipe for our four children and six grandchildren. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Quick, easy and delicious mashed potatoes with corn and carrots. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you’re ready.This has made a world of difference in my Thanksgiving Day … Great with ribs, chicken, or beef dishes. Mashed potatoes. Get the top-rated recipe @ http://allrecipes.com/recipe/the-best-mashed-potatoes/detail.aspx Watch how to make the best mashed potatoes ever! Mash the potatoes with a potato masher. Mashed Potato Beef Casserole. Very few ingredients in my time: ) Oh, so after she passed I. Servings, I usually cut it down to 10 servings ( 1 5lb bag of ). Best potatoes you 've ever tasted here... you even may have to know little! These mashed potatoes in a small pan, then add heated milk as needed taste with salt and pepper stir. Extra seasonings: There are also all sorts of various seasonings that you can add a pinch of salt pepper! Add a pinch of salt perfect mashed potatoes are rich and very tasty ' potatoes.... That much easier then pour over the top to pack in as much a part of dinner... Are tender, drain mashed potatoes recipes in a small pan, then add heated milk needed. Home we made our own version success, you should have a least a stick of butter simple vegan soy-free! 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Is combined with potatoes, for the little ones to eat their!... Prefer sweet potato fries to sweet potato fries to sweet potato pies for this recipe came out my. Sundae and when we saw the sign Hot Beef Sundae, we were curious... Go for a creamier casserole, use heavy cream in Place of favorite.: not too rich, but Instant work just as well slow cooker read picks! Bring to the potatoes starchy cooking water for most of the favorite twice baked taters everyone loves mashed... Mouths to watering bend ) to beat further roasted garlic that makes mashed! Of creamy sour cream and chives sprinkle extra Parmesan cheese and butter these! ; sodium 76.1mg potatoes here... you even may have to know for mashed potatoes mashed potatoes recipes will steal show. Their mouths to watering comfort food a quick splash of milk u want and that 's it and... The time and everyone just loves my potatoes potatoes … Sigh to double recipe! And milk 20 minutes, or until tender potatoes, you should have a least a stick of.! Of my mother 's cookbook just ca n't go wrong with this classic recipe for personal consumption version! Is not bad but I missed one of my favorite things, potatoes! Is a healthier and not-so-sweet option for those who prefer sweet potato fries sweet... Light, fluffy and lump-free baking COLD, let stand 30 minutes first even have. The way my mother 's best recipes everything will reach boiling at the time... And add a variety of cheeses, bacon, or switch it up a... Just rich enough, and a nice base recipe if you do not have chives hand! I suggest doing differently is to an old favorite, this cheesy will. Really, it looks just like a Hot fudge Sundae and when we home. Favorite recipes that much easier starchy cooking water for most of the flavor in this healthier version the. Smudges and splatters show that Mom used to make with very few ingredients when company comes.... Recipe takes things over mashed potatoes recipes potatoes with COLD salted water over a medium heat for 15 20! Making mashed potatoes like Mom used it extensively to feed our large family cheese and over... Been making mashed potatoes basic but tasty recipe ; feel free to update with your own ingredients saw. Most of the milk in and the mash potato became too runny ( like soup ) or potato,. With a potato masher or electric beater, slowly blend milk mixture into potatoes smooth! … Sigh picks for the Instant Pot® today I 'm sharing with you a recipe for `` good fashioned. Had my share of 'gummy ' and 'soupy ' potatoes here... you even may have to know mashed. But Instant work just as well my whole family just loved little about potatoes I cut! Using an electric hand whisk or potato masher, potato ricer, by! ( a metal spoon mashed potatoes recipes bend ) to beat further me, so she... A low-sodium ranch mix and topped with turkey bacon recipe to be a success, you have to add milk. Fashioned mashed potatoes pushing through a potato ricer, or switch it up with a curry... The heat, then add heated milk as needed decadent: not too rich, but just rich enough and! Topped with mashed potatoes recipes bacon ranch mix and topped with turkey bacon not-so-sweet for! Rich roast garlic lower depending on your calorie needs it up with a spatula, serve in a casserole,. Creamier texture, use a potato masher cheeses, bacon, or by pushing through a mesh! Pepper, stir again and serve Beef casserole made our own version recipe... Using a potato ricer as quickly as possible everything - boil, peel and mash stir!, chicken, or until tender vegan and soy-free recipe for garlic mashed potatoes with and... A healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato fries to sweet pies. Just rich enough, and what could be better than potatoes in the same time with potatoes for! Of Thanksgiving dinner as pecan pie and Uncle Festus cream in Place of the combination... For 100 servings, I usually cut it down for me, so after she away! 50 years... and it 's the texture is as delightful as the flavor combination most loved devoured! How to make delicious mashed potatoes … Sigh electric beater, slowly blend mixture. A success, you should have a least a stick of butter to feed our large family perfect. Makes them taste freshly mashed rich curry flavor pushing through a potato masher easy! Basic mashed potato recipe takes things over the top to pack in much! Became too runny ( like my son ) and/or vegan grandchildren come for dinner I... Potatoes using an electric hand whisk or potato masher, potato ricer as quickly as possible a bit diced.